Hi, I am Marie. Today, I’m gonna show you how to make snow crystal chocolate brownies recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Snow Crystal Chocolate Brownies Recipe
Snow Crystal Chocolate Brownies is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Snow Crystal Chocolate Brownies is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have snow crystal chocolate brownies using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Snow Crystal Chocolate Brownies:
- Prepare 150 grams ♥Chocolate bar
- Make ready 50 grams ♥Cocoa powder
- Take 2 tbsp ♥Heavy cream 100%
- Prepare 100 grams ♥Unsalted butter
- Take 2 ♡Eggs
- Take 60 grams ♡Sugar
- Prepare 1 pinch ♡Salt
- Get 50 grams ☆Cake flour
- Get 1 tsp ☆Baking powder
- Prepare 1 tbsp
- Prepare 1 tbsp Instant coffee
- Prepare 80 grams Chopped nuts (walnuts, hazelnuts, macadamia nuts, etc)
- Prepare 1 Powdered sugar (for decoration)
- Take Cake Tin
- Prepare 1 shallow square shape 20x20 cm
- Make ready 1 to line the tin Parchment sheet
Steps to make Snow Crystal Chocolate Brownies:
- Preheat the oven to 180°C. Mix all ☆ powdered ingredients and sift together. Mix and coffee together.
- Make the stencil. Prepare a 20 x 20 cm paper. Fold in half, in quarters, and then in eighths. Draw a pattern like in the photo and cut.
- Open up the paper and flatten the folds.The stencil size is for 1 cut square of brownie.
- Put all ♥ ingredients into a large bowl in a double broiler to melt.
- Add ♡ ingredients to mix in. Mix until creamy.
- Then add the , ☆ powdered ingredients, and nuts. Mix until no longer floury.
- Pour the batter into the cake tin. Bake for 30 to 40 minutes in the oven. Make sure it doesn’t burn. After baking, let it cool, then remove the parchment sheet and cut into squares.
- Put the paper stencil on the top and sprinkle on some powdered sugar. Then remove the paper stencil very carefully. It’s done.
- Harapeko lion san made hexagon snow crystals. Make hexagons by folding the paper in 6.
So that is going to wrap it up with this distinctive dish snow crystal chocolate brownies recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
