Easy with Rice Cakes Pao De Queijo
Easy with Rice Cakes Pao De Queijo

Hi, I’m Jane. Today, we’re going to make easy with rice cakes pao de queijo recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy with Rice Cakes Pao De Queijo Recipe

Easy with Rice Cakes Pao De Queijo is one of the most popular of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Easy with Rice Cakes Pao De Queijo is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook easy with rice cakes pao de queijo using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Easy with Rice Cakes Pao De Queijo:

  1. Get 2 Mochi rice cakes cut into rectangles
  2. Prepare 100 grams ★Cake flour
  3. Prepare 1 tsp ★Baking powder
  4. Take 1/2 tsp ★Sugar
  5. Make ready 20 grams ★Grated cheese
  6. Get 30 grams Pizza cheese
  7. Get 1/2 Egg
  8. Get 3 tbsp Milk
  9. Make ready 1 dash Water

Steps to make Easy with Rice Cakes Pao De Queijo:

  1. In a silicon container, add the mochi and milk and place it in the microwave for 1 minute and 30 seconds! Knead and make the mochi into paste.
  2. Combine the ★ marked ingredients in a bowl and add the egg, pizza cheese and mochi.
  3. Combine well to make a ball like bread dough. Adjust the firmness with water.
  4. Divide the dough into 16 equal portions and shape them into small balls. Bake at 190°C for 20 minutes.

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