Hello, I’m Elise. Today, we’re going to make fruit pudding in mango strawberry chocolates cup recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Fruit pudding in mango strawberry chocolates cup Recipe
Fruit pudding in mango strawberry chocolates cup is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Fruit pudding in mango strawberry chocolates cup is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have fruit pudding in mango strawberry chocolates cup using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Fruit pudding in mango strawberry chocolates cup:
- Prepare 1/2 cup mango chocolate chopped
- Get 1/2 cup strawberry chocolate chopped
- Prepare 1/2 cup whipped cream
- Get 1 apple
- Take 1/4 cup canned pineapple chopped
- Take 6 piece mix fruit cake
- Take 1 tbsp sugar
- Get 1 tbsp pineapple syrup
- Prepare Few gems
- Prepare Sugar balls
Instructions to make Fruit pudding in mango strawberry chocolates cup:
- First melt both chocolates separately in microwave for 30 sec. Stir in between.
- Now take a silicon moulds and fill chocolates and extra chocolate tab out. Set in freeze for 10 minutes.
- In betweeen peel and chopped apple. Cook it with sugar till soft.
- Now take out and demold it.
- Now crushed cake and make a layer in chocolate cups. Soak cake with pineapple syrup.
- Now make a layer of apple and pineapple.
- Now fill the whipped cream in a piping bag and fill the cup.
- Top with gems and sprinkle sugar balls.
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