Hello, I am Clara. Today, I will show you a way to make 15-minute steamed banana cake with pancake mix (for mother’s day) recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
15-Minute Steamed Banana Cake With Pancake Mix (For Mother’s Day) Recipe
15-Minute Steamed Banana Cake With Pancake Mix (For Mother’s Day) is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. 15-Minute Steamed Banana Cake With Pancake Mix (For Mother’s Day) is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook 15-minute steamed banana cake with pancake mix (for mother’s day) using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make 15-Minute Steamed Banana Cake With Pancake Mix (For Mother’s Day):
- Get 150 grams Pancake mix
- Take 1 Egg
- Prepare 3 tbsp Vegetable oil
- Take 80 ml Milk
- Prepare 4 tbsp Raisins
- Prepare Toppings:
- Make ready 1 Banana
- Make ready 3 tbsp Honey (optional)
Instructions to make 15-Minute Steamed Banana Cake With Pancake Mix (For Mother’s Day):
- Add all of the ingredients except for the banana and honey to a cake tin and mix them together.
- Cut the banana into circular slices with a spoon and arrange the slices on top of the batter. Then swirl the honey over the top.
- Place the cake tin into a frying pan and fill the frying pan with water until it reaches 1/3 of the way up the cake tin. Then place the lid over the frying pan and steam-bake the cake.
- Be careful to maintain the water level and steam the cake for 12 minutes without removing the lid.
- When the cake has cooled, flip it onto a plate. Serve it either hot or cold.
- You can also try serving this cake with whipped cream.
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