Easy Fluffy Roll Cake in the Microwave
Easy Fluffy Roll Cake in the Microwave

Hi, I am Elise. Today, I’m gonna show you how to prepare easy fluffy roll cake in the microwave recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy Fluffy Roll Cake in the Microwave Recipe

Easy Fluffy Roll Cake in the Microwave is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Easy Fluffy Roll Cake in the Microwave is something that I’ve loved my entire life.

To be with this particular recipe, we must first prepare a few ingredients. You can cook easy fluffy roll cake in the microwave using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Easy Fluffy Roll Cake in the Microwave:

  1. Make ready 2 Eggs
  2. Take 60 grams Pancake mix
  3. Take 1 tbsp Sugar
  4. Make ready 10 grams Butter (or margarine)
  5. Get 2 tbsp Milk
  6. Make ready Use any cream you like
  7. Get 100 ml Soy-based heavy cream
  8. Take 2 tbsp Condensed milk

Steps to make Easy Fluffy Roll Cake in the Microwave:

  1. Combine the milk and butter in a small container and warm in the microwave to melt. Mix together.
  2. Combine the eggs and sugar in a bowl and mix real well with an electric mixer until thick. This should take about 5 minutes.
  3. Add the pancake mix and mix. Mix up Step 1 well while adding to the bowl, then mix it all together.
  4. Line a microwave safe container with parchment paper and pour in the batter. Wrap lightly with plastic wrap. It’s okay if the plastic wrap slightly touches the batter.
  5. Microwave at 600 W for 2 minutes. If it’s still not done, flip the container and heat again.
  6. Once it’s done cooking, let cool while tightly wrapped.
  7. Once cooled, fill with your favorite cream and fruits and roll it up ♪ Let chill in the refrigerator seam-side down.
  8. If the cake doesn’t rise, it could be that your microwave’s wattage is too low or you over-mixed the eggs and pancake mix.

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