Hi, I am Elise. Today, I will show you a way to make moist banana bread cake in 15 minutes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Moist Banana Bread Cake in 15 Minutes Recipe
Moist Banana Bread Cake in 15 Minutes is one of the most popular of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Moist Banana Bread Cake in 15 Minutes is something which I have loved my whole life. They’re nice and they look wonderful.
To be with this particular recipe, we must first prepare a few ingredients. You can cook moist banana bread cake in 15 minutes using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Moist Banana Bread Cake in 15 Minutes:
- Make ready 100 grams Pancake mix
- Take 1 Egg
- Make ready 20 grams Sugar
- Take 3 tbsp Vegetable oil
- Take 1 Banana
Instructions to make Moist Banana Bread Cake in 15 Minutes:
- Put the egg, sugar and oil in a bowl and mix.
- Mix in the pancake mix and then the mashed banana.
- Pour it into the cups, and bake at 170-180℃ (338 to 356 Fahrenheit) for 15 minutes. All ovens are different, so adjust the time as necessary.
So that is going to wrap this up with this distinctive dish moist banana bread cake in 15 minutes recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
