Hello, I’m Kate. Today, I will show you a way to prepare 10-minute prep chocolate cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
10-Minute Prep Chocolate Cake Recipe
10-Minute Prep Chocolate Cake is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. 10-Minute Prep Chocolate Cake is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook 10-minute prep chocolate cake using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make 10-Minute Prep Chocolate Cake:
- Prepare 1 ★ Chocolate bar
- Prepare 2 tbsp ★ Soy milk
- Take 1 ☆ Egg
- Get 1 tbsp ☆ Olive oil
- Prepare 100 grams Pancake mix
- Take 1 Powdered sugar
Steps to make 10-Minute Prep Chocolate Cake:
- In a bowl, combine the ☆ ingredients. In a small microwave-safe bowl, add the ★ ingredients and microwave it for 30 seconds.
- Combine the ★ ingredients thoroughly. Preheat the oven to 180℃.
- Pour the ★ chocolate mixture into the ☆ mixture. Add the pancake mix into it and mix well with a spatula.
- Pour the batter into the pan, even out the surface with a spatula, and bake it in a preheated oven (180℃) for 30 minutes. Insert a bamboo skewer to test it out, and if it comes out clean, it is done.
- Cool it off and sprinkle some powdered sugar on with a tea strainer if desired.
So that’s going to wrap this up with this exceptional dish 10-minute prep chocolate cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!