Hello, I am Marie. Today, I’m gonna show you how to make biscuit cake lollipops recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Biscuit cake Lollipops Recipe
Biscuit cake Lollipops is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Biscuit cake Lollipops is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have biscuit cake lollipops using 9 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Biscuit cake Lollipops:
- Prepare 10 - 15 Parle g biscuits
- Prepare 2 table spoon Powder sugar
- Take 1/2 cup Milk
- Take 1/2 teaspoon Baking powder
- Prepare 1/2 tea spoon Eno
- Make ready 1 table spoon Cocoa powder
- Prepare 2 tablespoon Chocloate syrup
- Prepare 1/2 cup Fennel balls
- Get 1 table spoon Oil
Steps to make Biscuit cake Lollipops:
- Grind a biscuit in a mixer
- Seive biscuit powder and sugar powder baking powder
- Take bowel add all grind ingredients.mix with cocoa powder.
- Make a batter with milk
- Lastly add eno.
- Preheat appe pan.
- Graes with oil
- Poure a biscuit batter with the spoon
- Roast it from both the sides..
- Remove from pan..cool it
- Deep in to the chocolate syrup.
- Garnish with fennel balls.
So that is going to wrap it up with this distinctive dish biscuit cake lollipops recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
