Lactation Oatmeal Raisin Cookies
Lactation Oatmeal Raisin Cookies

Hi, I’m Elise. Today, I will show you a way to prepare lactation oatmeal raisin cookies recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Lactation Oatmeal Raisin Cookies Recipe

Lactation Oatmeal Raisin Cookies is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Lactation Oatmeal Raisin Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have lactation oatmeal raisin cookies using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lactation Oatmeal Raisin Cookies:

  1. Make ready 1/2 cup butter
  2. Take 1/2 cup white sugar
  3. Make ready 1/3 cup packed brown sugar
  4. Take 2 tbsp water
  5. Take 1 tbsp flaxseed meal
  6. Prepare 1 egg
  7. Take 1 tsp vanilla extract
  8. Get 1 cup flour
  9. Take 1/2 tsp baking soda
  10. Prepare 1/4 tsp salt
  11. Make ready 1 1/2 cups oats
  12. Make ready 2 tbsp brewers yeast
  13. Take 1 1/2 cup raisins

Instructions to make Lactation Oatmeal Raisin Cookies:

  1. Preheat oven to 350F.
  2. Combine butter, sugar, and brown sugar in a mixer.
  3. Add flaxseed to water and allow to sit for 3-5 minutes.
  4. Add vanilla extract, egg, and flaxseed to batter.
  5. Whisk together flour, baking soda, salt, and brewer’s yeast.
  6. Add dry ingredients to butter and sugar mixture.
  7. Fold in oats and raisins, then spoon on to cookie sheet.
  8. Bake for 12 minutes.

So that is going to wrap it up with this special dish lactation oatmeal raisin cookies recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!

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