Hello, I am Laura. Today, I’m gonna show you how to prepare easy egg-free and butter-free 15 minute cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Egg-Free and Butter-Free 15 Minute Cookies Recipe
Easy Egg-Free and Butter-Free 15 Minute Cookies is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Easy Egg-Free and Butter-Free 15 Minute Cookies is something that I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can cook easy egg-free and butter-free 15 minute cookies using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Egg-Free and Butter-Free 15 Minute Cookies:
- Get 20 grams Sugar
- Get 50 grams Cake flour
- Take 20 grams Vegetable oil
- Get 1 pinch Salt
Steps to make Easy Egg-Free and Butter-Free 15 Minute Cookies:
- Place a plastic bag on a scale, and weight in the flour, sugar, and salt. Work the ingredients together through the bag to combine them.
- Place the bag on the scale again and weigh in the vegetable oil. Knead the dough through the bag to incorporate the oil.
- Once the dough is set, take out thumb-sized portions of dough and roll into balls.
- Bake for 20 minutes at 180℃. Once they cool down, they are ready.
- By adding 1/2 tablespoon kinako (roasted soybean powder) in Step 1, you can make kinako cookies. They become even softer and more cbly. Add some vegetable oil if necessary.
So that’s going to wrap it up with this special dish easy egg-free and butter-free 15 minute cookies recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
