Oatmeal Raisin Cookies
Oatmeal Raisin Cookies

Hello, I’m Joana. Today, I will show you a way to make oatmeal raisin cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oatmeal Raisin Cookies Recipe

Oatmeal Raisin Cookies is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. Oatmeal Raisin Cookies is something that I’ve loved my whole life. They’re nice and they look fantastic.

To be with this particular recipe, we have to prepare a few ingredients. You can cook oatmeal raisin cookies using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oatmeal Raisin Cookies:

  1. Get 1 cup shortening
  2. Make ready 1 cup sugar
  3. Take 3 eggs
  4. Get 2 cups dry rolled oats
  5. Take 2 cups flour
  6. Make ready 1 tsp baking soda
  7. Take 2 tsp cinnamon
  8. Make ready 1 tsp vanilla
  9. Make ready 1 tsp lemon flavoring
  10. Make ready 4 tbsp milk (or enough to moisten)
  11. Get 1 cup raisins
  12. Get 1 cup chopped pecans

Instructions to make Oatmeal Raisin Cookies:

  1. Cream shortening, sugar, and eggs adding eggs one at a time. Then add vanilla and lemon flavoring to the mixture.
  2. Sift flour with cinnamon and soda into creamed mixture.
  3. Mix in rolled oats, raisins, and nuts.
  4. Add enough milk to moisten.
  5. Drop by spoonfuls onto greased cookie sheet or use nonstick cookie sheet.
  6. Bake in preheated 375 degree oven for 10-12 minutes until golden brown.
  7. Makes about 3 1/2 dozen.

So that’s going to wrap it up for this distinctive dish oatmeal raisin cookies recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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