Hi, I am Jane. Today, we’re going to make banana pudding icebox cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Banana Pudding Icebox Cake Recipe
Banana Pudding Icebox Cake is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Banana Pudding Icebox Cake is something that I have loved my whole life.
To be with this recipe, we must first prepare a few components. You can have banana pudding icebox cake using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Banana Pudding Icebox Cake:
- Get 11 oz box vanilla wafers
- Take 3/4 cup cold milk
- Prepare 1 (3.4 oz) vanilla instant pudding mix
- Prepare 5 large bananas thinly sliced
- Make ready 8 oz cool whip
Steps to make Banana Pudding Icebox Cake:
- Make pudding according to box
- Arrange a layer of wafers on bottom of 8" springform pan, dipping each wafer in milk.
- Put 1/3 of pudding on top of wafers.
- Arrange a layer of bananas over pudding.
- Top with 1/3 of cool whip
- Repeat layers 2 more times
- Cover with plastic and freeze until hard about 4 hours
- Top with cool whip and wafers if desired
So that is going to wrap it up for this special dish banana pudding icebox cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
