Hello, I am Marie. Today, I will show you a way to prepare eggless tutti frutti sponge cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless tutti frutti sponge cake Recipe
Eggless tutti frutti sponge cake is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Eggless tutti frutti sponge cake is something which I have loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we must prepare a few components. You can cook eggless tutti frutti sponge cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Eggless tutti frutti sponge cake:
- Prepare 100 gm melted butter/oil
- Get 100 gm sugar
- Take 100 ml milk
- Take 250 gm refined flour
- Take 50 gm curd
- Take 1 teaspoon baking soda
- Make ready 1 tablespoon baking powder
- Take 2 teaspoon vanilla essence
Instructions to make Eggless tutti frutti sponge cake:
- Take curd and baking soda mix it well and keep aside.
- Take butter, sugar and milk mix 10-15 minutes or until sugar dissolve.put vanilla essence and mix it well.
- Put the curd into the mixture.
- Seive the flour and baking powder together.
- Put the flour in the milk batter and mix it well
- Grease the tray. Put batter in the tray garnish with tutti frutti. Put it in pre heated oven for 20-25 minutes In 120 degree temperature.
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