Hi, I am Clara. Today, I’m gonna show you how to make vegan spiced applesauce cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Vegan Spiced Applesauce Cake Recipe
Vegan Spiced Applesauce Cake is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Vegan Spiced Applesauce Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few ingredients. You can have vegan spiced applesauce cake using 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Vegan Spiced Applesauce Cake:
- Prepare 1 and 3/4 flour
- Get 1 tea baking soda
- Take 1/2 tea baking powder
- Take 2 tbl cinnamon
- Take 1 tea nutmeg
- Prepare 1/4 tea cardamom
- Make ready 1/4 tea ground ger
- Prepare 2 flax eggs
- Get 1 cup applesauce
- Make ready 3/4 cup sugar
- Prepare 1/4 cup brown sugar
- Take 1/2 cup vegan butter
- Take 1/4 cup vegan yogurt (i used so delicious coconut yogurt)
- Get 2 teas vanilla paste
Instructions to make Vegan Spiced Applesauce Cake:
- Preheat oven to 350°f
- Grease a 9x5 loaf pan
- Whisk together all dry ingredients
- Whisk together flax eggs, applesauce, both sugar, butter, yogurt and vanilla paste until well combined
- Pour wet ingredients into dry ingredients and mix until just combined. Do not over mix
- Pour into loaf pan
- Bake for 55-65 mins or until toothpick comes out clean.
- Cool for 20 mins and enjoy!
So that is going to wrap it up with this distinctive dish vegan spiced applesauce cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
