Hello, I’m Jane. Today, I will show you a way to prepare black & white mountain cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
black & white mountain cake Recipe
black & white mountain cake is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. black & white mountain cake is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have black & white mountain cake using 11 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make black & white mountain cake:
- Prepare 2 eggs
- Take 500 grams sweetened condensed milk
- Get 200 grams strained yogurt
- Prepare 2 tsp baking powder
- Prepare 2 cup all perpose flour
- Make ready 2 tbsp cocoa powder
- Prepare 1 kg strained yogurt
- Prepare 300 grams whipping cream
- Take 1 cup sugar
- Make ready 1 tsp vanilla extract
- Take 1 tbsp
Steps to make black & white mountain cake:
- preheat oven to 180°C
- mix together the eggs, the sweetened condensed milk, 200 grams strained yogurt, the baking powder and 1cup flour.
- add the rest of flour slowly.
- put half of the mixture in a square baking pan.
- add to the rest the cocoa and mix. put it in a round baking pan.
- put both in the preheated oven for 30 - 45 minutes.
- as you are waiting prepare the cream.
- mix together 1kg strained yogurt, the whipping cream, the sugar, vanilla and .
- when the cakes are done let them cool and cut the round one horizontal in the middle. cut the square cake into small cubes.
- fill the round cake with cream, also cover the top and round. dip every cup in the cream and place the around and on top of the cake making the shape of a mountain. when you finish with the cubes add with a spoon the rest of the cream on the cake.
- finish with a little cocoa powder or chocolate syrop on top and refrigerate for at least 2 hours.
So that’s going to wrap it up with this exceptional dish black & white mountain cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
