Cherry upside down cake
Cherry upside down cake

Hi, I’m Jane. Today, we’re going to prepare cherry upside down cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cherry upside down cake Recipe

Cherry upside down cake is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Cherry upside down cake is something that I have loved my entire life. They are fine and they look fantastic.

To be with this recipe, we have to prepare a few components. You can cook cherry upside down cake using 2 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Cherry upside down cake:

  1. Make ready 1 -box Krispy Kreme Cake Mix
  2. Make ready 1 -can Cherry Pie Filling

Instructions to make Cherry upside down cake:

  1. Preheat oven to 350 degree
  2. Grease a cake pan; set aside.
  3. Open can of the cherry pie filling and pour pie filling into the cake pan and spread…set aside.
  4. Make cake mix according to the package and pour over cherry pie filling in cake pan; spread evenly.
  5. Bake @ 350 for 35 to 45 minutes or until a tooth pick comes out clean after sticking it in the middle of cake; remove from oven a cool slightly before flipping it over to remove from the pan.
  6. Take the glaze from cake box and squeeze the glaze into a microwave safe bowl and melt it down enough so you can drizzle it over the whole cake..
  7. Drizzle and set aside and let cool completely before serving….
  8. Enjoy!

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