Hello, I’m Marie. Today, I will show you a way to make soft and chewy oatmeal cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Soft and Chewy Oatmeal Cookies Recipe
Soft and Chewy Oatmeal Cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Soft and Chewy Oatmeal Cookies is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soft and Chewy Oatmeal Cookies:
- Prepare 1 cup butter (softened)
- Take 1 cup brown sugar (packed)
- Make ready 1/2 cup sugar
- Prepare 2 eggs
- Get 1 tsp baking soda
- Prepare 1/2 tsp salt
- Make ready 1 tsp vanilla
- Prepare 1 6/7 cup flour
- Prepare 3 cup old fashioned oats
- Make ready 1 cup raisins
Instructions to make Soft and Chewy Oatmeal Cookies:
- Preheat oven to 350°F.
- Cream butter and sugars.
- Beat in eggs, followed by remaining ingredients.
- Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.
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