Hi, I am Elise. Today, I will show you a way to prepare red velvet cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Red Velvet Cake Recipe
Red Velvet Cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Red Velvet Cake is something which I have loved my entire life. They’re fine and they look fantastic.
To be with this recipe, we must prepare a few ingredients. You can have red velvet cake using 11 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Red Velvet Cake:
- Take 2 1/4 cup sifted cake flour (not self rising)
- Take 1/4 cup cocoa powder
- Get 1/2 tsp salt
- Prepare 8 tbsp (1 stick) unsalted butter, at room temperature
- Prepare 1 1/2 cup sugar
- Prepare 2 large eggs, at room temperature
- Make ready 2 tbsp liquid red food coloring
- Prepare 1 tsp vanilla extract
- Take 1 cup buttermilk, at room temperature
- Take 2 tsp distilled white vinegar
- Get 1 tsp baking soda
Steps to make Red Velvet Cake:
- Preheat oven to 350°F. Grease two 9"x2" round cake pans.
- Sift flour, cocoa, and salt into a bowl.
- In stand mixer with paddle attachment, beat butter at low speed until creamy
- Add sugar; blend on medium speed, scraping bowl occasionally, untill fluffy, about 3 mins.
- Add eggs 1 at a time, mixing well after each. Scrape bowl; add food coloring and vanilla.
- On low speed, beat in flour mixture in thirds, alternating with buttermilk, bening and ending with flour mixture.
- In small bowl, stir together vinegar and baking soda.
- Stir into batter
- Divide batter between prepared pans; spread evenly.
- Bake until a toothpick inserted in center comes out clean. 25 to 30 mins.
So that is going to wrap this up for this distinctive dish red velvet cake recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
