Hi, I’m Laura. Today, I’m gonna show you how to make acai coconut oatmeal cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Acai Coconut Oatmeal Cookies Recipe
Acai Coconut Oatmeal Cookies is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Acai Coconut Oatmeal Cookies is something which I’ve loved my entire life.
To be with this particular recipe, we must prepare a few components. You can cook acai coconut oatmeal cookies using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Acai Coconut Oatmeal Cookies:
- Make ready 1 1/4 cup Gluten-free rolled oats
- Make ready 1/2 cup Sambazon acai juice
- Take 1/2 cup Dang toasted coconut chips
- Prepare 2 tbsp Gluten-free flour
- Take 2 tbsp Buckwheat flour
- Prepare 2 tbsp Coconut butter
- Make ready 2 tbsp Coconut shreds
- Make ready 5 Medjool dates
- Make ready 1 Banana
- Take 1/4 tsp ger powder
- Take 1/4 tsp Vanilla extract
Steps to make Acai Coconut Oatmeal Cookies:
- Preheat oven to 350°F on convection.
- Mix oats, flour, coconut chips & shreds, and flours in a large bowl.
- Process/blend the rest of the ingredients until smooth. Thoroughly mix both together.
- Bake for 18-20 minutes, carefully flipping halfway through.
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