Hi, I’m Jane. Today, I’m gonna show you how to prepare healthy banana pancakes recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Healthy Banana Pancakes Recipe
Healthy Banana Pancakes is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Healthy Banana Pancakes is something that I have loved my entire life.
To be with this recipe, we must first prepare a few ingredients. You can cook healthy banana pancakes using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Healthy Banana Pancakes:
- Prepare 1/4 cup cake flour
- Take 1/2 cup banana, (1) ripe mashed
- Prepare 1 large egg yolk
- Prepare 3 large egg whites
- Prepare 1/4 tsp salt
- Make ready 1 can cooking spray
- Get 1/2 cup low-fat vanilla yogurt
- Prepare 1/4 tsp baking soda
Instructions to make Healthy Banana Pancakes:
- Whisk together bananas, cake flour, yogurt, baking powder, and flour.
- Whisk egg whites with salt; fold into the banana mixture.
- Heat a large nonstick skillet coated with cooking spray over medium heat.
- Spoon in 1/3 cup batter for each pancake.
- Flip when tops are covered with bubbles and edges are slightly browned (about 2 minutes per side).
- Drizzle with syrup or honey. Enjoy!
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