Hello, I’m Joana. Today, I’m gonna show you how to prepare oatmeal scotchie cookies recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oatmeal scotchie cookies Recipe
Oatmeal scotchie cookies is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Oatmeal scotchie cookies is something that I have loved my whole life.
To be with this recipe, we have to prepare a few components. You can have oatmeal scotchie cookies using 11 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal scotchie cookies:
- Prepare 1 1/4 cup flour
- Make ready 1 tsp baking soda
- Take 1/2 tsp cinnamon
- Get 1/2 tsp salt
- Make ready 1 cup margarine or butter
- Take 3/4 cup sugar
- Get 3/4 cup brown sugar
- Prepare 2 each eggs
- Get 1 tsp vanilla
- Prepare 3 cup quick or old fashioned oats
- Get 1 2/3 cup butterscotch chips ( 11 oz pkg )
Steps to make Oatmeal scotchie cookies:
- Preheat oven to 375°F
- Combine flour, baking soda, cinnamon and salt in small bowl.
- Cream butter, sugar, brown sugar, eggs and vanilla.
- Gradually beat in flour mixture.
- Stir in oats and chips.
- Drop by rounded tablespoons onto ungreased cookie sheet.
- Bake for 7 to 10 minutes for chewy cookies, 9 to 10 for crisp cookies.
- Cool on cookie sheet for 2 minutes, remove to wire racks.
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