Hi, I’m Laura. Today, we’re going to make eggless orange cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Eggless Orange Cake Recipe
Eggless Orange Cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Eggless Orange Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have eggless orange cake using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Eggless Orange Cake:
- Take 1.5 cup of maida/flour
- Make ready 3/4 cup sugar
- Get 1 orange zest
- Get 1/2 cup orange juice(fresh /store bought)
- Prepare 1/3 cup oil
- Get 1 tsp baking powder
- Get 1/2 baking soda
- Prepare Pinch salt 1/2 cup curd/yogurt
- Make ready 1 tsp vanilla essence
- Get 1 drop orange food colour(optional)
Instructions to make Eggless Orange Cake:
- Preheat the oven at 180 degrees.
- Sieve the dry ingredients and keep aside.
- Take curd and sugar in a bowl and beat together - Now add zest of the orange, orange juice and oil to it and mix well with the spatula.
- Add vanilla essence and food colour too if using.
- Now add dry ingredients in small batches in the wet ingredients and keep mixing till you get a ribbon consistency batter.
- Grease the tin and pour the batter - Place it in the preheated oven and bake at 180 degrees for 25-30 minutes.
- Take the skewer test to check.
- Remove from the oven and let it cool completely.
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