Black Forest cake
Black Forest cake

Hi, I’m Joana. Today, I’m gonna show you how to make black forest cake recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Black Forest cake Recipe

Black Forest cake is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Black Forest cake is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have black forest cake using 16 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Black Forest cake:

  1. Get For Sponge
  2. Take 150 g plain flour
  3. Take 150 g icing sugar
  4. Make ready 1 tablespoon Baking powder
  5. Prepare 6 Eggs (separat yolk and white)
  6. Make ready 6 tbsp Cocoa powder
  7. Make ready 1 tsp Vanilla essence
  8. Take For decoration
  9. Get 1/2 kg Cream
  10. Take Sugar syrup/ pineapple syrup
  11. Prepare Pineapple / Fruit cocktail
  12. Get Chocolate ganache recipe
  13. Make ready 5 tbsp cocoa powder
  14. Take 5 tbsp sugar
  15. Get 1 cup milk
  16. Make ready 2 tbsp cornflour

Steps to make Black Forest cake:

  1. For sponge, take a bowl Mix the dry ingredients cocoa powder, plain flour, baking powder
  2. Separate egg white and egg yolk, Beat Egg white with the help of beater Until it becomes fluffy then add icing sugar, yolk and Vanilla essence on it, beat it until it becomes mix fully
  3. Now add the dry ingredients gradually in it and Mix with the spoon (Don’t beat) just mix with the slow hand
  4. Bake the method on preheated oven(30 min) for 25 minutes on 180°
  5. For Chocolate ganache, mix all the ingredients very well, then heat it on a medium to low flame and stir it continuously until it start to becomes thick, when it start to becomes thick lower the flame
  6. For cream, Beat the cream on a chill pot (I used Whipy whip cream it’s best) until it becomes thick enough
  7. Now cut the sponge from the centre
  8. Take lower part, apply Sugar syrup on it, add cream and pineapple on it, and put the upper part of the sponge on it
  9. Now apply sugar syrup and cream on it cleanly
  10. On the sides apply chocolate ganache, decore the cake by pineapples and cream

So that is going to wrap this up with this exceptional dish black forest cake recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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