Hello, I’m Jane. Today, we’re going to make cranberry-chocolate chip oatmeal cookies recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cranberry-Chocolate Chip Oatmeal Cookies Recipe
Cranberry-Chocolate Chip Oatmeal Cookies is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Cranberry-Chocolate Chip Oatmeal Cookies is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook cranberry-chocolate chip oatmeal cookies using 12 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cranberry-Chocolate Chip Oatmeal Cookies:
- Take 1/2 cup coconut oil *unrefined
- Get 3/4 cup brown sugar
- Make ready 1 egg
- Prepare 1/2 tsp vanilla extract
- Make ready 3/4 cup flour
- Make ready 1/2 tsp cinnamon
- Make ready 1/4 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Prepare 1 cup old fashioned rolled oats
- Make ready 1/2 cup dried cranberries
- Make ready 1/2 cup semi-sweet chocolate chips
Instructions to make Cranberry-Chocolate Chip Oatmeal Cookies:
- Preheat oven to 350°
- Using a mixer, cream oil and sugars
- Beat in egg and vanilla
- In a separate bowl, mix dry ingredients together
- Gradually beat dry ingredients into creamed mixture
- Stir in oats, cranberries and chocolate chips
- Drop by tablespoonfuls 2 inches apart onto ungreased baking sheets
- Bake 9-12 minutes or until edges are golden brown
- Cool on baking pans for 1 minutes
- Remove to wire rack to cool
So that is going to wrap it up for this distinctive dish cranberry-chocolate chip oatmeal cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
