Hi, I am Elise. Today, I’m gonna show you how to prepare strawberry shortcake bars recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Shortcake Bars Recipe
Strawberry Shortcake Bars is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Strawberry Shortcake Bars is something which I have loved my entire life.
To be with this recipe, we have to first prepare a few ingredients. You can cook strawberry shortcake bars using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Strawberry Shortcake Bars:
- Get Vanilla Bars:
- Make ready 1 box vanilla cake mix
- Get 2 large eggs
- Get 1/3 cup vegetable oil
- Get Strawberry Vanilla Cble:
- Take 1-3 oz. box strawberry jello mix - dry
- Make ready 1-3 oz. box vanilla instant pudding
- Prepare 1 cup flour - divided and 1/2 cup butter - softened
- Take Cool Whip Frosting:
- Take 8 oz cream cheese - softened
- Get 1 cup powered sugar
- Get 1 teaspoon vanilla extract
- Prepare 1 tub - 8oz cool whip - thawed
Instructions to make Strawberry Shortcake Bars:
- Preheat oven to 350º. Line a 9x9" cake pan with aluminum foil and spray. Set aside.
- In a large bowl. Mix together the cake mix, eggs, veg. Oil until combined and a dough forms.
- Press dough evenly into pan. Bake 20 minutes until edges are lightly brown. Let cool before frosting.
- In a small bowl Combine the jello. 4 Tablespoon butter, 1/2 cup flour. Using a fork mix ingredients together intil cble forms. In another bowl Combine vanilla pudding, 4 Tablespoon butter, 1/2 cup flour. Mix until cble forms.
- Spred both of them onto a lined baking sheet. Bake 350º for 10 minutes check after 5 minutes.Stirring so it does not burn.Cool completely.
- In a large bowl. Beat cream cheese, powered sugar, vanilla extract, cool whip until light and fluffy.
- Frost top of cooled bars. Sprinkle a generous amount of cble on top. Cut into squares and enjoy.
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