Lemon Cake Fudge
Lemon Cake Fudge

Hi, I am Joana. Today, we’re going to make lemon cake fudge recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lemon Cake Fudge Recipe

Lemon Cake Fudge is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Lemon Cake Fudge is something which I have loved my whole life. They are nice and they look wonderful.

To be with this recipe, we must first prepare a few components. You can cook lemon cake fudge using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Lemon Cake Fudge:

  1. Take 15.25 oz lemon cake mix
  2. Prepare 1/2 C powdered sugar
  3. Make ready 1 t lemon extract
  4. Make ready 2 T butter
  5. Take 12 oz white chocolate chips
  6. Prepare 14 oz sweetened condensed milk
  7. Get 1 pinch kosher salt

Instructions to make Lemon Cake Fudge:

  1. Whisk cake mix together with salt and powdered sugar.
  2. Set up a double boiler on the stove by putting water in one pot and placing another pot that fits inside/atop the pot with water. Do not let water touch the bottom of the top pot. Bring water to a boil before placing second pot atop.
  3. Slowly melt butter, lemon extract, and white chocolate chips together. Stir with a wooden spoon.
  4. When melted, add sweetened condensed milk. Stir.
  5. Slowly pour melted chocolate mixture into dry ingredients and stir together to form a dough. Use your hands when dough becomes difficult to stir.
  6. Press dough flat and evenly into casserole dish lined with parchment paper for easy removal.
  7. Refridgerate for 3 hours. Cut with a large knife on a cutting board. Chop into small bites.
  8. Variations; Dark baking chocolate, sprinkles, pecans, walnuts, honey, coconut, mint, basil, cane sugar, lemon zest, extract, berry puree or jams, , banana extract, orange zest or extract, macadamia nuts,

So that’s going to wrap it up for this exceptional dish lemon cake fudge recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.

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