Hi, I am Kate. Today, I’m gonna show you how to make grandma’s oatmeal raisin cookies recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Grandma’s Oatmeal Raisin Cookies Recipe
Grandma’s Oatmeal Raisin Cookies is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Grandma’s Oatmeal Raisin Cookies is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have grandma’s oatmeal raisin cookies using 13 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grandma’s Oatmeal Raisin Cookies:
- Make ready 1 1/2 cup raisins
- Make ready 1 cup water
- Get 2 stick of butter, softened
- Make ready 1 cup light brown sugar, packed
- Get 1 tsp vanilla extract
- Prepare 1/2 cup granulated sugar
- Prepare 2 eggs
- Take 1 1/2 cup flour
- Take 1 tsp baking soda
- Get 1 tsp cinnamon
- Prepare 1/2 tsp nutmeg
- Make ready 3/4 tsp salt
- Get 2 1/4 cup dry quick oats ( not instant, uncooked)
Steps to make Grandma’s Oatmeal Raisin Cookies:
- in a small bowl combine raisins and water. place in microwave and cook for 1 1/2 minutes on high. let stand 10 min. and then drain completely.
- meanwhile.. preheat oven to 350 and prepare baking sheet by greasing with butter or cooking spray.
- in a large bowl combine butter and sugars. using a beater blend until creamy.
- add eggs and vanilla and beat again until well mixed.
- in a seperate bowl.. sift together flour, baking soda, nutmeg and cinnamon.
- add flour mix to butter mix and mix well.
- add oats and mix well then fold in raisins.
- drop by heaping tablespoon onto prepared cookie/baking sheets. make sure u leave enough room for them to spread out. about 2 inches apart.
- bake for 12 min. or until golden brown.
- leave to cool on baking sheets for about 3 min. then transfer to wire cooling racks to cool completely.
- serve!
So that’s going to wrap this up for this distinctive dish grandma’s oatmeal raisin cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
