Chocolate Covered Strawberry Cake
Chocolate Covered Strawberry Cake

Hi, I’m Joana. Today, I’m gonna show you how to make chocolate covered strawberry cake recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chocolate Covered Strawberry Cake Recipe

Chocolate Covered Strawberry Cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Chocolate Covered Strawberry Cake is something which I have loved my whole life.

To be with this recipe, we must first prepare a few ingredients. You can have chocolate covered strawberry cake using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate Covered Strawberry Cake:

  1. Prepare 1 box strawberry cake mix
  2. Prepare 3 eggs
  3. Make ready 1/4 cup oil
  4. Make ready 1 cup water
  5. Take 1 box plump strawberries
  6. Prepare chocolate frosting

Instructions to make Chocolate Covered Strawberry Cake:

  1. Mix eggs water and oil into a bowl and beat until batter is thick. - - Add stawberry halves into the batter (1/2 box) - - Mix well
  2. Bake cake mix at 350° for 35 min
  3. Add 3 teaspoons of cooking shortening and 1/4c of chocolate chips. Microwave the chips until melted. Stir the chips until it turns into a sauce.
  4. Dip strawberries (5 or 6) and put them on parchment paper to harden
  5. After cake is done, put in fridge for 30 min
  6. When cake is cool add frosting and spread evenly. Place chocolate covered strawberry on top in a row to garnish

So that is going to wrap it up for this exceptional dish chocolate covered strawberry cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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