Hello, I am Clara. Today, we’re going to prepare eggless chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggless chocolate cake Recipe
Eggless chocolate cake is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Eggless chocolate cake is something which I’ve loved my entire life.
To be with this particular recipe, we must first prepare a few ingredients. You can cook eggless chocolate cake using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Eggless chocolate cake:
- Get 1 1/2 cups all-purpose flour
- Prepare 1 cup sugar
- Prepare 1/4 cup unsweetened cocoa powder (preferably Dutch-processed)
- Make ready 1 teaspoon baking soda (not baking powder)
- Take 1/2 teaspoon salt
- Prepare 1 cup cool water
- Get 6 Tablespoons vegetable oil
- Prepare 1 Tablespoon fresh lemon juice or distilled white vinegar
- Make ready 1 teaspoon vanilla… :
Steps to make Eggless chocolate cake:
- Preheat oven to 350° F. Grease a 9-inch round cake pan. - Sift dry ingredients into a bowl and set aside. - In a measuring cup combine water, oil, juice or vinegar, and vanilla.
- Add liquids to bowl & gently stir until there are no lumps (about 30 seconds). - Pour into pan and bake for 30 minutes or until a toothpick inserted in the center comes out clean. - Cool completely in the pan
So that is going to wrap this up for this exceptional dish eggless chocolate cake recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
