Hi, I’m Joana. Today, we’re going to make upside down apple carrot cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Upside Down Apple Carrot Cake Recipe
Upside Down Apple Carrot Cake is one of the most favored of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Upside Down Apple Carrot Cake is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook upside down apple carrot cake using 13 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Upside Down Apple Carrot Cake:
- Make ready 1 cup flour
- Make ready 2 eggs
- Make ready 1/2 cup stevia-sugar blend
- Make ready 1/2 cup brown sugar
- Prepare 2 cups grated carrots
- Take 2 apple (saved 12 thinly sliced, then minced the remaining)
- Get 1/2 cup olive oil
- Take 2 tsp lemon juice
- Make ready 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Get 1 tsp kosher salt
- Get 1 tsp allspice powder
- Make ready lemon zest
Steps to make Upside Down Apple Carrot Cake:
- Mix the dry ingredients: sifted flour, sugar, stevia-sugar blend, baking powder, baking soda salt and allspice.
- Mix separately the eggs and olive oil.
- Gradually pour the dry mixture to the wet mixture.
- Once mixed, add the lemon juice, lemon zest, carrots and minced apples.
- Arrange the apple slices into circular form at the bottom of the mold.
- Pour into a mold and put baked into a preheated oven at 200 degree C, for 30-45 minutes.
- Let it cool for 15 minutes.
- Turn the mold upside-down into a pan.
- (Optional) Add confectioner sugar and more additional shredded carrots for decorations.
So that is going to wrap this up for this distinctive dish upside down apple carrot cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
