Hello, I’m Elise. Today, we’re going to prepare lemon glaze lemon cake recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Glaze Lemon Cake Recipe
Lemon Glaze Lemon Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Lemon Glaze Lemon Cake is something that I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook lemon glaze lemon cake using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Lemon Glaze Lemon Cake:
- Get 2 lemon zest
- Take 3 tsp lemon juice
- Prepare 2 cups all-purpose flour
- Take 1 cup powdered sugar
- Make ready 3/4 Tsp olive oil
- Take 2 big eggs
- Get 1 pinch salt
- Get 1 tsp baking powder
- Prepare 1/4 Tsp baking soda
- Prepare for glaze
- Prepare 1/2 cup icing sugar
- Make ready 1 tsp lemon juice
Instructions to make Lemon Glaze Lemon Cake:
- Mix the eggs and the powdered sugar in a bowl and whisk well
- Seive and add the dry ingredients (flour, baking soda, baking Powder, salt) to the bowl and mix well by cut and fold method
- Add the lemon zest and the lemon juice to the batter and mix well
- Add the batter to the greased pan and bake at 180°C for 35-40 minutes (keep an eye on it, it might take more or less time (
- For the glaze, mix the icing sugar and lemon juice in a bowl and let it rest for 3/4 minutes
- On the cake, spread the glaze and tadaaa…. Your lemon Glaze is ready. Decorate it your way
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