Hi, I’m Joana. Today, I’m gonna show you how to make mini chocolate chip cookies recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mini Chocolate Chip Cookies Recipe
Mini Chocolate Chip Cookies is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Mini Chocolate Chip Cookies is something which I have loved my entire life. They are fine and they look fantastic.
To be with this particular recipe, we have to first prepare a few components. You can have mini chocolate chip cookies using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini Chocolate Chip Cookies:
- Get 40 grams Butter
- Make ready 30 grams Sugar
- Take 1 small amount Salt
- Get 70 grams Cake flour
- Get 30 grams Milk chocolate (broken into chunks)
Steps to make Mini Chocolate Chip Cookies:
- Combine the butter, sugar and salt until the mixture takes on a white-ish color. Add the flour and mix to incorporate.
- Mix in the chocolate chunks and wrap the dough with plastic wrap. Roll out to a 1 cm thickness and chill in the refrigerator for 5 minutes.
- Divide the dough into 16 equal portions (10 g each) and shape the dough into balls. Place the balls on a baking sheet lined with parchment paper.
- Bake in the oven (preheated to 170℃) for 17-20 minutes.
So that is going to wrap this up with this special dish mini chocolate chip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
