Easy Chocolate Cake
Easy Chocolate Cake

Hello, I’m Kate. Today, I’m gonna show you how to prepare easy chocolate cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Easy Chocolate Cake Recipe

Easy Chocolate Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Easy Chocolate Cake is something that I’ve loved my entire life.

To be with this particular recipe, we must first prepare a few ingredients. You can have easy chocolate cake using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Chocolate Cake:

  1. Make ready 65 grams White flour
  2. Get 10 grams Cocoa powder
  3. Prepare 2 Eggs
  4. Make ready 110 grams Black chocolate
  5. Make ready 95 grams Butter
  6. Prepare 1 tsp Vanilla extract
  7. Make ready 60 grams Sugar
  8. Get 1 pinch Salt

Instructions to make Easy Chocolate Cake:

  1. Bring out the eggs to room temperature. Chop the chocolate and butter into small pieces.
  2. Melt the chocolate and butter over a double broiler with about 40 ~ 45℃ hot water.
  3. Add the vanilla extract. Add the eggs one by one, and mix each time.
  4. Add the flour, cocoa powder, sugar, and salt, then mix.
  5. Line the mold with parchment paper, and pour in the batter. Tap several times to remove the air bubbles at the end.
  6. Bake in the oven preheated to 160℃ for 30 minutes, then it’s done.

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