Hello, I’m Marie. Today, I’m gonna show you how to make kidney bean chocolate cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Kidney bean chocolate cake Recipe
Kidney bean chocolate cake is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Kidney bean chocolate cake is something that I’ve loved my whole life.
To be with this particular recipe, we have to prepare a few components. You can cook kidney bean chocolate cake using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Kidney bean chocolate cake:
- Prepare 400 g kidney beans (tinned/dry cooked as per packet instructions
- Prepare 230 g granulated sugar
- Get 100 g butter or margarine
- Take 50 g cocoa powder
- Take 1 tbsp dark or 1 tsp instant coffee powder (optional)
- Take 5 medium eggs
- Prepare 1 tsp gluten free baking powder
- Make ready 1-2 tbsp water
- Get Chocolate glaze
- Prepare 100 g chocolate
- Get 1 tbsp golden syrup
- Take 25 g butter or margarine
Instructions to make Kidney bean chocolate cake:
- Rinse and drain the kidney beans.
- Use a food process or blender to whizz up the kidney beans and water to form a paste. Set aside.
- Cream butter and sugar until pale and fluffy.
- Add eggs and combine.
- Add baking powder, cocoa powder, bean paste and coffee or (if using) and combine well.
- Pour into cake and level. Bake for 45 minutes at 170C.
- Cool cake completely before removing from tin.
- Over a bain marie (bowl placed over a pan of boiled water), melt chocolate, butter and syrup. Stir until well combined.
- Pour glaze over cake and leave to set. Enjoy!
So that is going to wrap this up with this exceptional dish kidney bean chocolate cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
