Hello, I am Elise. Today, I will show you a way to prepare orange pound cake recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange pound cake Recipe
Orange pound cake is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Orange pound cake is something that I have loved my entire life.
To be with this particular recipe, we have to first prepare a few ingredients. You can cook orange pound cake using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Orange pound cake:
- Make ready 1 cup All purpose flour (maida)
- Prepare 50 gm Milk powder
- Take 1 tsp Baking powder
- Get 1/2 tsp Baking soda
- Take 1 cup Curd
- Make ready 1 cup water
- Prepare 1 cup milk
- Make ready 2 tbsp Orange juice
- Make ready 1 tsp orange zest
- Make ready 1 tsp Orange essence
- Get to taste Sugar
- Make ready as needed butter
Instructions to make Orange pound cake:
- Mix dry ingredients and sieve well - Mix curd, milk and water - Beat butter and sugar - Add orange zest, juice and essence till well combined
- Add dry and wet ingredients alternately and fold. - - Line a 6inch pan and bake in a preheated oven at 170 degrees for 25-30mins. - - Cool completely and then unmould
- Enjoy with a cup of tea
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