Green Veggie Maggi with Sweet and Savory Salsa
Green Veggie Maggi with Sweet and Savory Salsa

Hello, I’m Clara. Today, I’m gonna show you how to prepare green veggie maggi with sweet and savory salsa recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Green Veggie Maggi with Sweet and Savory Salsa Recipe

Green Veggie Maggi with Sweet and Savory Salsa is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Green Veggie Maggi with Sweet and Savory Salsa is something which I have loved my entire life. They are nice and they look fantastic.

To be with this recipe, we have to first prepare a few components. You can cook green veggie maggi with sweet and savory salsa using 21 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Green Veggie Maggi with Sweet and Savory Salsa:

  1. Make ready 2 Onion- medium sized (chopped in squares)
  2. Prepare 5-8 Garlic clovesfinely chopped
  3. Take 3 Maggi noodle cakes
  4. Make ready 3 packet Tastemaker
  5. Get 1 tsp mustard seeds
  6. Prepare 4-5 tomatoes (2 chopped roughly remove seeds & rest chopped finely, keep separately)
  7. Take 1 small broccoli cut in small florets and blanched (remains hard)
  8. Prepare 1/2 cup boiled sweet corn
  9. Take 1 green capsicum finely chopped
  10. Take 1/2 cup peas boiled
  11. Prepare 1/4 cup carrot finely chopped parboiled
  12. Prepare as per taste Salt
  13. Take as required Water as to adjust consistency
  14. Take 1 tsp Oregano
  15. Take 1 tsp Chilli flakes
  16. Get 4-5 Green chillies finely chopped
  17. Prepare 1/2 cup Green coriander finely chopped
  18. Make ready 1 tbsp Oil
  19. Prepare 1 tsp lemon juice
  20. Get 1/2 tsp black pepper powder
  21. Take as per taste Black/ white salt

Steps to make Green Veggie Maggi with Sweet and Savory Salsa:

  1. Add oil to a pan, add mustard seeds, onion and garlic and sauté till golden brown. Add blanched broccoli, carrot, capsicum and toughly chopped deseeded tomatoes. Add noodles tastemaker and give a good stir. Add peas and corn and mix well.
  2. Add salt if required, add 1.5 cup water and let it cook for a few min.
  3. Prepare salsa by mixing finely chopped tomatoes, lemon juice, black pepper powder, black salt, green chillies and white salt if needed. Put aside.
  4. When Maggi is cooked properly, take out in a bowl, add oregano and seasoning chilli flakes. Add the prepared salsa in mid of the bowl and enjoy..

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