Hello, I’m Jane. Today, I’m gonna show you how to make colourful cake recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Colourful cake Recipe
Colourful cake is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Colourful cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have colourful cake using 13 ingredients and 14 steps. Here is how you can achieve it.
The ingredients needed to make Colourful cake:
- Get 1 and 1/2 cup all purpose flour
- Make ready 1/4 cup butter
- Get 3/4 cup powdered sugar
- Take 1 tablespoon baking powder
- Prepare 1/2 tablespoon baking soda
- Make ready 1/2 cup Milk
- Take 1 dairy milk chocolate
- Get 150 gm whipped cream
- Take 5 colours (red, orange, pink, green, yellow)
- Prepare Sugar syrup as required
- Make ready Gems as reqiured
- Take Butter for greasing
- Get All purpose flour for greasing
Steps to make Colourful cake:
- Take a pan and add melted butter and powdered sugar into it..and mix well..
- Now add milk and mix it again
- Now sieve all purpose flour, baking soda and baking powder and add it into mixture of butter and powdered sugar
- Now mix it for 2-3 minutes in same direction by adding milk into it..
- Now after getting consistency, take a container and grease it with butter and then sprinkle all purpose flour into it
- Now add half batter into it and add chocolates into it..
- Again add the remaining batter over it and tap it to make a level..
- Now take a wok, keep a stand in it and pre heat it for 10 minutes..(first five at high flame and next five at low flame)
- After 10 minutes, keep the prepared container into it.(when batter is ready just bake it dont keep it aside for few minutes)
- Now keep the container into the pre heated wok..and bake it for 40-45 minutes at medium flame (check after 30minutes once)
- After 40 minutes check it with toothpick..
- Now after cooling it bring it out from container and cut it into two halves and apply sugar syrup over the cake and then apply cream over it
- Now keep the one part over other and using whipped cream cover the whole cake and take whipped cream in four bowls and add different colour into it
- Take a nozzle and decorate it with help of nozzle and stick gems over it..
So that’s going to wrap it up with this exceptional dish colourful cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.