Peanut Butter Oatmeal M&M Cookies
Peanut Butter Oatmeal M&M Cookies

Hello, I am Elise. Today, I will show you a way to prepare peanut butter oatmeal m&m cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Peanut Butter Oatmeal M&M Cookies Recipe

Peanut Butter Oatmeal M&M Cookies is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Peanut Butter Oatmeal M&M Cookies is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have peanut butter oatmeal m&m cookies using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Oatmeal M&M Cookies:

  1. Prepare 1 cup all-purpose flour
  2. Prepare 2/3 cup old-fashioned rolled oats
  3. Prepare 1 1/2 tsp baking powder
  4. Take 1/4 tsp salt
  5. Take 1 cup creamy peanut butter
  6. Take 1/2 cup margarine
  7. Make ready 1 cup brown sugar, packed
  8. Get 1/3 cup sugar
  9. Take 1 egg
  10. Get 1 1/4 tsp vanilla extract
  11. Make ready 12 oz M&M candies

Steps to make Peanut Butter Oatmeal M&M Cookies:

  1. Preheat oven to 350°F
  2. Combine flour, oats, baking powder and salt in medium bowl, set aside
  3. Use electric mixer on med-high speed to beat peanut butter, margarine and sugars until fluffy.
  4. Beat in egg and vanilla; reduce mixer speed and gradually add flour mixture; use wooden or plastic spoon to stir in M&Ms
  5. Shape into 1 inch balls; place 3 inches apart on non-stick baking sheet; flatten with fork in crisscross pattern
  6. Bake 10-12 mins or until edges are light brown and centers still soft; cool 1 minute on baking sheet; transfer to wire rack to cool

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