Hello, I’m Joana. Today, I will show you a way to prepare soft and chewy oatmeal cookies recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soft and Chewy Oatmeal Cookies Recipe
Soft and Chewy Oatmeal Cookies is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Soft and Chewy Oatmeal Cookies is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook soft and chewy oatmeal cookies using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft and Chewy Oatmeal Cookies:
- Make ready 1 cup butter (softened)
- Get 1 cup brown sugar (packed)
- Prepare 1/2 cup sugar
- Prepare 2 eggs
- Take 1 tsp baking soda
- Make ready 1/2 tsp salt
- Make ready 1 tsp vanilla
- Make ready 1 6/7 cup flour
- Take 3 cup old fashioned oats
- Get 1 cup raisins
Steps to make Soft and Chewy Oatmeal Cookies:
- Preheat oven to 350°F.
- Cream butter and sugars.
- Beat in eggs, followed by remaining ingredients.
- Drop by spoonfuls or cookie scoop onto baking sheet. Bake for 11 - 12 minutes.
So that is going to wrap it up for this exceptional dish soft and chewy oatmeal cookies recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
