Hi, I’m Marie. Today, we’re going to prepare jiggly sesame tofu recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Jiggly Sesame Tofu Recipe
Jiggly Sesame Tofu is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Jiggly Sesame Tofu is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook jiggly sesame tofu using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Jiggly Sesame Tofu:
- Make ready 200 ml Milk
- Make ready 2 tbsp + 1 teaspoon Katakuriko
- Prepare 2 tsp Cake flour
- Get 150 ml Water
- Take 3 tbsp Ground sesame (either white or black fine)
- Get 2 grams Powdered kanten
- Prepare 1 tbsp Sugar
Steps to make Jiggly Sesame Tofu:
- Mix the katakuriko and cake flour in a bowl and gradually add 100 ml of milk little by little while mixing well to not to create any lumps.
- In a blender, blend the water and ground sesame seeds to make the sesame smoother (this step is optional).
- Put the kanten powder and Step 2 into a pot and bring to boil for a minute over medium heat while mixing with a whisk. Turn off the heat, add sugar, and dissolve it into the mixture.
- Add the remaining 100 ml of milk to Step 3, and heat again. Turn the heat off once it warms up and add Step 1 after mixing it well and quickly.
- Heat the mixture from Step 4 over medium heat while mixing, bring to a simmer once it thickens and stir well for 20-30 seconds while taking care not to burn it.
- Pour the mixture from Step 5 into a mold, chill it in the refrigerator to harden once it cools to the touch. ( If you keep it in the refrigerator for too long, it will ruin the texture, so be careful.)
So that’s going to wrap this up with this exceptional dish jiggly sesame tofu recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
