Hi, I’m Joana. Today, we’re going to make acai coconut oatmeal cookies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Acai Coconut Oatmeal Cookies Recipe
Acai Coconut Oatmeal Cookies is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Acai Coconut Oatmeal Cookies is something that I have loved my whole life.
To be with this particular recipe, we must prepare a few ingredients. You can have acai coconut oatmeal cookies using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Acai Coconut Oatmeal Cookies:
- Prepare 1 1/4 cup Gluten-free rolled oats
- Get 1/2 cup Sambazon acai juice
- Make ready 1/2 cup Dang toasted coconut chips
- Make ready 2 tbsp Gluten-free flour
- Take 2 tbsp Buckwheat flour
- Prepare 2 tbsp Coconut butter
- Prepare 2 tbsp Coconut shreds
- Take 5 Medjool dates
- Get 1 Banana
- Take 1/4 tsp ger powder
- Make ready 1/4 tsp Vanilla extract
Steps to make Acai Coconut Oatmeal Cookies:
- Preheat oven to 350°F on convection.
- Mix oats, flour, coconut chips & shreds, and flours in a large bowl.
- Process/blend the rest of the ingredients until smooth. Thoroughly mix both together.
- Bake for 18-20 minutes, carefully flipping halfway through.
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