Healthy Rice Flour & Oatmeal Cookies
Healthy Rice Flour & Oatmeal Cookies

Hello, I am Jane. Today, we’re going to prepare healthy rice flour & oatmeal cookies recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Healthy Rice Flour & Oatmeal Cookies Recipe

Healthy Rice Flour & Oatmeal Cookies is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Healthy Rice Flour & Oatmeal Cookies is something which I have loved my whole life.

To be with this recipe, we have to first prepare a few components. You can have healthy rice flour & oatmeal cookies using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Healthy Rice Flour & Oatmeal Cookies:

  1. Make ready 60 grams rice flour
  2. Make ready 65 grams oatmeal
  3. Make ready 1 tsp baking powder
  4. Take 30 grams raw cane sugar (or light brown or refined sugar)
  5. Get 1 pinch salt
  6. Take White sesame seeds (optional)
  7. Take 3 Tbsp grapeseed oil (you can also use canola oil or vegetable oil)
  8. Take 2 Tbsp water

Steps to make Healthy Rice Flour & Oatmeal Cookies:

  1. Combine the dry ingredients in a bowl and thoroughly mix. Preheat the oven to 170℃/325°F.
  2. Add the grapeseed oil and water to the dry ingredients, then knead with your hands until the dough comes together (you can knead without worrying about gluten because it’s rice flour).
  3. Divide the dough into 1 cm balls, then press flat with the palm of your hand to make round cookies. Arrange them evenly across on a baking tray lined with parchment paper, leaving a little space in between.
  4. Bake for 15 minutes or until lightly browned (the baking time may depend on your oven). Cool, then serve!!
  5. If the dough doesn’t come together well, gradually add a small amount of water until it comes together. Be careful not to add too much water or the dough will become too sticky.

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