Hi, I’m Clara. Today, we’re going to make louisa’s cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Louisa’s Cake Recipe
Louisa’s Cake is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Louisa’s Cake is something that I have loved my whole life. They are nice and they look wonderful.
To be with this particular recipe, we have to prepare a few ingredients. You can have louisa’s cake using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Louisa’s Cake:
- Prepare 5 tbsp Butter, at room temperature
- Take 150 grams Sugar
- Get 2 small eggs
- Prepare 100 grams Flour
- Take 1 pinch Salt
- Get 150 grams Ricotta cheese, softened
- Make ready 1 Zest of a lemon
- Make ready 3/4 tbsp Baking powder
- Take 1/2 Apple, peeled cored and grated (approximately 100 grams)
Steps to make Louisa’s Cake:
- Heat the oven at 400°F.
- Cream the butter and the sugar until smooth and fluffy
- Add the eggs one after the other at a low speed.
- Cut the ricotta with a tablespoon and mix with the sugar and butter until smooth.
- Slowly add the flour, baking powder, salt and apple and fold with a spatula until just combined.
- Pour the batter in a pan and bake for 35 minutes or until the top is golden brown and the edges start to pull away from the pan.
So that’s going to wrap this up for this exceptional dish louisa’s cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.
