Brown Sugar ‘Karintou’ Snacks
Brown Sugar ‘Karintou’ Snacks

Hi, I’m Clara. Today, we’re going to prepare brown sugar ‘karintou’ snacks recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Brown Sugar ‘Karintou’ Snacks Recipe

Brown Sugar ‘Karintou’ Snacks is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Brown Sugar ‘Karintou’ Snacks is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have brown sugar ‘karintou’ snacks using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Brown Sugar ‘Karintou’ Snacks:

  1. Take 200 grams Cake flour
  2. Get 1 tsp Baking powder
  3. Make ready 20 grams Sugar
  4. Take 7 grams White sesame seeds
  5. Take 70 ml Water
  6. Take 20 cc Vegetable oil
  7. Take 80 grams For candy coating: black sugar
  8. Get 80 grams For candy coating: white sugar
  9. Take 1/4 tsp For candy coating: soy sauce
  10. Get 40 ml For candy coating: water

Steps to make Brown Sugar ‘Karintou’ Snacks:

  1. In a bowl, mix flour, baking powder, sugar, then add the sesame seeds, water, and vegetable oil and knead.
  2. Once the dough is formed, wrap in plastic wrap and let rise for 30 minutes.
  3. Roll out until it is 1 cm thick. Then cut to 3 cm long and 1 cm wide strips.
  4. Use your hands roll into tubes.
  5. Deep fry in 160°C oil for 10 to 15 minutes.
  6. In a pan, combine the brown sugar, sugar, soy sauce, water and heat until it starts to bubble. Once the large bubbles change to small bubbles, add the Step 5 karintou to coat.
  7. Spread out on a baking sheet to prevent sticking. They’re done once they’re dried.

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