Hi, I am Elise. Today, I’m gonna show you how to prepare easy tres leches cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
EASY Tres leches cake Recipe
EASY Tres leches cake is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. EASY Tres leches cake is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook easy tres leches cake using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make EASY Tres leches cake:
- Get 1 yellow cake mix
- Prepare 1 cup heavy whipping cream
- Get 1 cup evaporated milk
- Prepare 1-14 ounce can sweetened condensed milk
- Prepare 1 teaspoon vanilla extract
- Prepare Topping:
- Prepare 1-8 oz tub cool whip
- Prepare Any fresh or canned fruit, sliced
- Take Ex: pineapple, strawberries, peaches, kiwi (I love using peaches and strawberries but strawberries were out of season so I bought the sliced frozen ones in a tub packed in sugar)
Instructions to make EASY Tres leches cake:
- Heat oven to 350. Prepare cake mix as directed and mix in vanilla extract. Bake in 13x9” pan as directed. About 27-30 minutes. Cool for 5 minutes.
- Using a fork or wooden skewer poke holes all over cake, halfway through.
- Mix all 3 mills and pour evenly over cake.
- When ready to serve top with cool whip and fruit.
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