Hi, I’m Laura. Today, I’m gonna show you how to prepare orange -carrot cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Orange -Carrot Cake Recipe
Orange -Carrot Cake is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Orange -Carrot Cake is something which I have loved my whole life. They’re nice and they look fantastic.
To be with this recipe, we have to first prepare a few components. You can cook orange -carrot cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Orange -Carrot Cake:
- Take 1.5 cup maida/ All purpose flour
- Prepare 1/2 cup castor sugar
- Take 1/2 cup butter at room temperature
- Make ready 1 cup orange juice
- Make ready 3 eggs
- Make ready 1/2 cup grated carrot
- Make ready 1/2 tsp cinnamon powder
- Make ready 1/2 tsp baking powder
- Prepare 1/4 tsp soda bicarbonate
- Prepare 1 tbsp orange rinds
- Get 1 tbsp orange pulp
Instructions to make Orange -Carrot Cake:
- Sieve together maida,soda bicarb,baking powder and cinnamon powder.Keep aside.
- Blend together,butter and sugar.Add orange juice.Add eggs one by one,blend.Add grated carrot and orange pulp also.
- Add maida mix portion by portion to the butter -egg mixture,fold.Add whole maida and fold.Add orange rinds,fold.
- Transfer to a greased mould,I’ve used a silicon mould so there is no need to grease.
- Bake in a preheated oven for 25 minutes at 180°c.
- Take out the cake and cool on a cooling rake.Serve warm.
So that is going to wrap this up for this distinctive dish orange -carrot cake recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
