Layerd orange cake
Layerd orange cake

Hi, I’m Laura. Today, we’re going to make layerd orange cake recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Layerd orange cake Recipe

Layerd orange cake is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Layerd orange cake is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have layerd orange cake using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Layerd orange cake:

  1. Make ready 150 g flour
  2. Prepare 150 g icing sugar
  3. Make ready 100 g oil
  4. Prepare 3 eggs
  5. Take 1 tea spoon baking powder
  6. Make ready 1/4 teaspoon baking soda
  7. Prepare Few drop vanilla assince
  8. Take Tang orange flavor

Instructions to make Layerd orange cake:

  1. Beet egg & oil& sugar
  2. Mix all dry ingredients
  3. Preheat pateela 10 mints

So that is going to wrap it up for this exceptional dish layerd orange cake recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.

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