Hello, I’m Laura. Today, I’m gonna show you how to prepare orange pineapple cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Orange pineapple cake Recipe
Orange pineapple cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Orange pineapple cake is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have orange pineapple cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Orange pineapple cake:
- Take 1 box butter cake mix
- Prepare 3 oz orange gelatin mix
- Take 1 cup pineapple juice
- Take 3/4 cup oil
- Make ready 4 eggs
- Take 1 can crushed pineapples
- Make ready 2 cup powdered sugar
- Make ready 2 tbsp milk
Instructions to make Orange pineapple cake:
- Beat cake mix, orange gelatin, pineapple juice, oil, eggs and 3/4 can of crushed pineapples on medium for about two minutes.
- Pour into greased 9x13 pan. Bake for 30-45 minutes (until inserted toothpick comes out clean)
- For the glaze: Whisk the remaining crushed pineapple, powdered sugar and milk together.
- While cake is still hot, poke holes throughout cake. Pour powdered sugar mixture over top of cake.
So that’s going to wrap it up with this distinctive dish orange pineapple cake recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
