Hi, I’m Kate. Today, I will show you a way to make maggie paratha recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Maggie paratha Recipe
Maggie paratha is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Maggie paratha is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook maggie paratha using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Maggie paratha:
- Prepare 1 bowl wheat flour (cake measure big bowl)
- Take 1 Maggie packet (70gms)
- Prepare 1 sachet Maggie masala a magic
- Take 2 tspoon carrot
- Get 2 tspoon spinach
- Prepare 2 tspoon mint leaves
- Make ready to taste Salt
- Prepare Oil 4 tspoon
- Prepare Amul butter
- Prepare Kasuri methi 1 tspoon
- Get Carrom seeds 1/2 tspoon
- Take 3 cups Water
Instructions to make Maggie paratha:
- Take one bowl add wheat flour, salt, carrom seeds, two tspoons oil and kasuri methi.kneed smooth dough and keep aside.
- Now take a vessel add 1 and 1/2 cup water.open maghi packet, add maggi noodles to water, don’t add taste maker.cook well
- Allow noodles to cool down then add grated carrot and chopped spinach, mint leaves,maggi taste maker and Maggi masala- a- magic whole sachet.mix well, no need to add any masala or any paste.
- Now take one portion of dough roll thick, stuff Maggi mixture to it, roll paratha
- Heat tava put paratha on the pan, roast on medium flame from both the sides. I have used oil to roast paratha.you can use ghee or butter.serve hot with dollop of amul butter, sauce and home made curd. tastes so good.kids love this and you can add any veggies to it.
So that’s going to wrap it up for this special dish maggie paratha recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!