Hello, I am Marie. Today, I’m gonna show you how to make caramel apple cupcakes recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Caramel Apple Cupcakes Recipe
Caramel Apple Cupcakes is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Caramel Apple Cupcakes is something which I have loved my entire life.
To be with this recipe, we must prepare a few components. You can cook caramel apple cupcakes using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Caramel Apple Cupcakes:
- Make ready 1 box spice cake mix and ingredients to prepare cake
- Take 2 cup granny smith apple, chopped
- Prepare 35 caramels, unwrapped (I used Kraft)
- Prepare 1/4 cup evaporated milk
- Take 1 Sprinkles or chopped nuts, optional
- Get 24 Popsicle sticks
Instructions to make Caramel Apple Cupcakes:
- Prepare cake according to box directions. Fold in chopped apples. Scoop into cupcake pan lined with cupcake papers. (24). Bake for about 20 minutes. Let cool completely.
- When cupcakes are cool, in small sauce pan add caramels and condensed milk. Cook over medium heat for about 4 minutes until caramels are melted and everything is combined. Spread over cupcakes.
- If you are adding sprinkles or nuts top immediately. The caramel cools quickly! Insert popsicle stick in center. Put in fridge for at least 10 minutes to set.
So that’s going to wrap it up for this distinctive dish caramel apple cupcakes recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
